Food Safety Policy – Vey

Food Safety Policy

VEY-FSMS-PLY-01

VEY BOTTLED DRINKING WATER is committed to provide best quality, safe and healthy consumer products with all applicable Food Safety Management system requirements to meet maximum satisfaction of our customers. The commitment to Food Safety Management system includes;

  • Compliance to FSMS 22000:2018 standard, National and International Statutory and Regulatory requirements covering all relevant legislation, Code of practices & related standards.
  • Providing the required leadership, Management system and Resources for the effective implementation of FSMS using best available manufacturing/production and HACCP practices.
  • Provision of FSMS framework at our facility for the Employees, Contractors, Suppliers, Customers and for the Community as well, by setting and reviewing FSMS objectives for continuous improvement in Food Safety Management System (FSMS).
  • Establish effective communication mean for Vey relevant interested parties and assure availability of Food Safety Policy.
  • Imparting knowledge and skills to our employees by trainings and awareness to enhance their competency and awareness of food safety and hygiene within defined scope.
  • Reviewing the Food Safety Management System and Policy and determining its effectiveness.
Initial Issue Date: 8-11-21Revision No: IRDate: IR